NCL to End Shipboard Drink Perks at Great Stirrup Cay

Cocktails on a table on a beach
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Updated Published

Norwegian Cruise Line has announced upcoming changes to its beverage policy at Great Stirrup Cay. Beginning March 1, 2026, guests will no longer be able to use their onboard beverage packages while visiting the private island - a benefit many cruisers have long considered part of their all-inclusive experience.

According to NCL, complimentary drinks such as water, iced tea, and juice will still be available with a key card. However, alcoholic and premium beverages will require the purchase of a new, island-specific beverage package. That package will be available for purchase starting January 1, 2026, though pricing and details have yet to be revealed.

The update appears designed to increase revenue from one of the cruise line’s most visited destinations, potentially encouraging greater spending both onboard and ashore. Travel experts have noted that the change could spark mixed reactions, particularly among loyal cruisers used to enjoying drink perks across all parts of their itinerary.

"These changes reflect our commitment to delivering the best vacation experience not just aboard our ships, but at our destinations as well," NCL said in a statement to travel partners.

The new policy could mark a broader shift within the cruise industry toward more à la carte pricing models at private island destinations, leaving travelers to decide whether the extra amenities justify the additional cost.