Margaritaville at Sea Signs Long-Term Wärtsilä Deal
Margaritaville at Sea has entered into a 10-year agreement with Wärtsilä covering lifecycle planning, maintenance support, and technical services.
Margaritaville at Sea has entered into a 10-year agreement with Wärtsilä covering lifecycle planning, maintenance support, and technical services.
MSC Cruises has cancelled the first scheduled Norway sailing of MSC Euribia for the upcoming summer season, intended to depart on May 2nd.
MSC Cruises is to deploy five ships to South America for the 2026-27 winter season, following the decision to reposition Seaview to the region.
The MSC Seashore has begun a scheduled drydock for routine maintenance, arriving at the Grand Bahama Shipyard in Freeport, Bahamas on April 1st.
Huna Totem Corporation, an Alaska Native village corporation, and Juneau completed a tidelands lease agreement for the Áak’w Landing development.
Ambassador is celebrating its fifth anniversary with a promotion, offering a 5 percent discount on all bookings made within a 24-hour window.
When the Seabourn Pursuit called at Robinson Crusoe Island in Chile’s Juan Fernández Islands on April 4, it delivered more than just passengers.
Norwegian Sun has arrived at a Singapore shipyard for drydock maintenance after completing a winter deployment in Southeast Asia and the Far East.
Developed by cruise retail specialist Harding+, a Formula 1-inspired retail and entertainment concept is to launch aboard P&O Arvia this summer.
Royal Caribbean confirms that Freedom of the Seas will take over from Mariner of the Seas for the 2027 summer season sailing out of Southampton.
Carnival Cruise Line has announced it will no longer be including Tracy Arm Fjord in its Alaska itineraries for the upcoming summer season.
The Port of Lisbon has broadened its annual Cruise Activity Awards to place greater emphasis on sustainability and community engagement.
Mein Schiff’s reading cruises are set to return, continuing their blend of travel and literature with a program designed just for book lovers.
Oceania Cruises introduces a training initiative for its pastry chefs in collaboration with The Butter Book, a digital culinary training platform.